Daily Menu
Thank you to the lovely Debbie and Lanie for putting this week’s catering together. All meals will be at Dixieland with relaxation times available around lunch and dinner times
Meal | Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|---|
Breakfast | Participants arrive 10:30am. Drinks (fruit, biscuits, tea, coffee, soft drinks) available upon arrival | Bacon & Eggs | Muesli / Cereal | Bacon & Eggs | Baked Beans |
Toast & Condiments | Yogurt & Fruit | Yogurt & Fruit | Yogurt & Fruit | ||
Cereal | Toast & Condiments | Toast & Condiments | Toast & Condiments | ||
Orange Juice | Orange Juice | Muesli / Cereal | Cereal | ||
Orange Juice | Orange Juice | ||||
Snacks out for the day | Fruit, biscuits, tea & coffee on arrival | Fruit, biscuits, tea & coffee on arrival | Fruit, biscuits, tea & coffee on arrival | Fruit, biscuits, tea & coffee on arrival | |
Lunch | Sandwiches | Vegetable soup, bread roll and/or quiche | Sandwiches and fruit | Sausage sandwiches | |
Dinner | Tuscan Chicken | Spaghetti Bolognese | Spit Roast | Build a Burger | |
[vegetables / rice?] | [Garlic Bread | Salads | [oven baked chips] | ||
Salad] | Potato Salad | Cheese cake | |||
Mac n' Cheese |
Drink Stations: There will be tea, coffee, water and soft-drinks available throughout the day at both Dixieland and Heartland.
Beer & Wine: While we will provide some beer and wine in the evenings we ask that all participants not bring alcohol onto either Dixieland or Heartland during the program. Please speak to Scott Brodie if there are any concerns in this regard.